ARTEFACTS

These refer to any material item that has been crafted by human ingenuity to be employed in production of food. These include cooking utensils, cooking tools, dishes and meals.

Cooking Utensils

Traditional cooking utensils and tools of the Fantes of KEEA municipality of Ghana include the following.

Kwans3n (soup pot): for cooking of soups

Sɔnyee (colander): for sieving or straining

Yaba na tapor (earthenware bowl and masher): for mashing cooking ingredients

Kɔɔpoo (cup):for fetching small volume of water

Bokiti (silver bucket): for fetching a large volume of water

Kɛntɛn (basket): for storing cooking utensils and carrying loads of foodstuffs

Hweaseambɔ (silver basin):for fetching large volume of water, for washing dishes and carrying loads of fish.